Ithaka's dining scene is small, genuine, and rewarding. Expect fresh fish, local olive oil, home-grown vegetables, and traditional recipes passed through generations.
Note: We mention areas and dining styles rather than specific restaurants, as establishments may change seasonally. Ask us for current recommendations when you book.
Several traditional tavernas line the Vathi waterfront, serving fresh fish, grilled meats, and classic Greek mezes with harbour views.
Style: Traditional Greek, seafood
💡 Ask for the catch of the day — it varies with what the fishermen bring in.
The small harbour of Kioni has a handful of tavernas right on the water, ideal for a long lunch with views of sailing boats.
Style: Greek taverna, seafood
Simple, authentic cooking at the small harbour tavernas in Frikes — a favourite with yachting visitors.
Style: Traditional Greek
Wake to the Ionian Sea, dine under the stars, and discover the island Odysseus called home.